Single Articles Published on the Magazine “La Razza Bruna”

“Blue” Milk and “Black” Milk

(Source: La Razza Bruna 4/2002, Autor: D. Casati)
30/05/2005


Cattle Breeding: An Engine for a Quality Food Industry

(Source: La Razza Bruna 5/2001, Autor: C. Bonizzi)
30/05/2005

Breeds, Milk and Cheeses: A New Idea of Quality

(Source: La Razza Bruna 4/2001, Autor: C. Bonizzi)
30/05/2005

Editorial: A Certified Future

(Source: La Razza Bruna 3/2001, Autor: Enrico Santus
30/05/2005

Producing and Selling Openly

(Source: La Razza Bruna 2/2001, Autor: Dario Casati)
30/05/2005

Editorial: Who Guarantees?

(Source: La Razza Bruna 1/2001, Autor: Enrico Santus)
30/05/2005

Please, Do Not Panic

(Source: La Razza Bruna 1/2001, Autor: Prof. Dario Casati)
30/05/2005

Discovering Typical Products

(Source: La Razza Bruna 6/2000; Autor: D. Casati)
30/05/2005

Typical Products and Local Development

(Source: La Razza Bruna 5/2000)
30/05/2005

Cattle Breeding in Italy: What Will the Future Be Like?

(Source: La Razza Bruna 4/2000)
30/05/2005

Cattle Breeding and Environment: A Possible and Necessary Combination

(Source: La Razza Bruna 4/2000, Autor: Enrico Santus)
30/05/2005

The 8th Nomisma Report About Italian Agriculture

(Source: La Razza Bruna 4/2000, Autors: P. Cavuoto, L. Pietroboni)
30/05/2005

Quality and Quantity of Milk in Mountain Pasture

(Source: La Razza Bruna 4/2000; summary of the thesis of G. Pezzino, University of Milan, academic year 1998-1999)
30/05/2005


Quality and Money

(Source: La Razza Bruna 3/2000, Autor: E. Santus)
30/05/2005

The Territorial Laws and the Brown Breed

(Source: La Razza Bruna 2/2000)
30/05/2005

The Defence of Typical Products Depends on the Global Market

(Source: La Razza Bruna 1/2000, Autor: D. Casati)
30/05/2005

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